Question: What it the mechanical correlation between large water diameters,high-positive milli-volt, and ORP readings?
Dr. Young: Large-diameter water is the high-clustered water. Have you heard the word “cluster”? H2O molecules cluster together when they lose their electrical charge or the charge is compromised by acid. Generally, tap water can be anywhere from 10 to 40 molecule clusters. The averaged bottle or municipal water is 20 molecule clusters. The reason the water clusters is because dietary and/or metabolic acids act as a molecular glue that causes the water molecules to stick together. All acidic water has a larger-diameter. When you drink it, it feels heavy. It might even bloat you because it is not permeable. Conversely, the lowest diameter water would be in a mono-molecular state where you just have one molecule of H2O. That would be ideal. Water ionization will break the acid bonds creating a water diameter that is smaller. You would then have the smaller diameter water ranging from four to six molecules. This water would be more permeable or what I refer to as, the wetter water. A smaller diameter or low clustered water is lighter. When you can drink it, you feel it going into the tissues. The body absorbs this low clustered water to hydrate the cells of the body. I see this under the microscope at the cellular level. I know what a hydrated cell looks like and what a dehydrated cell looks like. A dehydrated blood cell is concave in the center. A hydrated cell is plump and round. It’s even in size and even in color. It doesn’t have what is referred to in hematology as a target or a bulls-eye in the center of the cell. So, I can tell very simply whether someone is hydrated or not hydrated regardless of whether you’re drinking a lot of water or not. If you’re drinking a lot of water and drinking the wrong kind of water, there’s no way for that water to get into the cell to hydrate the cell. Molecularly the water is too large. It’s very, very important to break those molecular clusters down. Now, when break apart the water molecules you create greater surface area. And when you create a greater surface area you create a greater surface charge. When you ionize the water you not only increase the pH, but you also increase the electrical potential of the water. When you drink ionized water you are drinking water that has more surface area that can carry more electrical energy to the body. Ionized, smaller diameter water can hydrate, alkalize and energize every cell in the human body. And when your cells are hydrated, alkalized and energized you feel stronger, healthier and more vibrant.
